JOURNAL OF RENAL NUTRITION (PRINT)

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Association between protocols of the sit-to-stand test and lower limb muscle force output in patients on hemodialysis and subjects without chronic kidney disease. .:.-5. 2023-01-01
COVID-19 and Nutrition: Focus on Chronic Kidney Disease. 1:00009-10. 2023-01-01
DIETARY INTAKE AND NUTRITIONAL STATUS IN DIABETIC AND NON-DIABETIC PATIENTS WITH CHRONIC KIDNEY DISEASE STAGE 4-5 (NutriDiab Study). 23:S1051-2276(23)0. 2023-01-01
Effects of Vitamin D Supplementation in Diabetic Kidney Disease: An Systematic Review. 1:1. 2023-01-01
Effects of polydextrose supplementation on intestinal function in hemodialysis patients: A double-blind, randomized, placebo-controlled trial. -:---. 2023-01-01
Protect the kidneys and save the heart using the concept of food as medicine. 23:X. 2023-01-01
Sulforaphane supplementation did not modulate NRF2 and NF-kB mRNA expressions in hemodialysis patients. -:---. 2023-01-01
WHEY PROTEIN, VITAMINS C AND E DECREASE IL-10 IN CHRONIC HEMODIALYSIS PATIENTS: A PIONEER, RANDOMIZED, DOUBLE-BLIND PILOT TRIAL. 23:1-30. 2023-01-01
A Comparison of Dietary Intake Between Individuals Undergoing Maintenance Hemodialysis in the United Kingdom and China. 32:224-233. 2022-01-01
According to revised EWGSOP sarcopenia consensus cut-off points, low physical function is associated with nutritional status and quality of live in maintenance hemodialysis patients. 32:469-475. 2022-01-01
Association of Eating Patterns and Diabetic Kidney Disease in Type 2 Diabetes: a Cross-Sectional Study. 33:22)0-268. 2022-01-01
Calf Circumference Predicts Falls in Older Adults on Hemodialysis. 1:1-367. 2022-01-01
Can Resveratrol Supplementation Reduce Uremic Toxin Plasma Levels From the Gut Microbiota in Nondialyzed Patients With Chronic Kidney Disease?. -:---. 2022-01-01
Development and Validation of a Food Frequency Questionnaire to Assess Potassium Intake of Patients on Hemodialysis. 1:ahead of print-0. 2022-01-01
Effect of a nutritional behavioral intervention on intuitive eating in overweight women with chronic kidney disease. 1:--297. 2022-01-01
Handgrip strength thresholds are associated with malnutrition inflammation score (MIS) in maintenance hemodialysis patients. 32:00-743. 2022-01-01
Planetary Health, Nutrition, and Chronic Kidney Disease: Connecting the Dots for a Sustainable Future. 32:S1051-2276. 2022-01-01
Prevalence and determinants of predialysis dietitian follow-up - Results from the Brazilian Dialysis Registry. 1:01. 2022-01-01
Sarcopenia and Mortality in Patients With Chronic Non-dialytic Renal Disease: Systematic Review and Meta-Analysis. 32:135-143. 2022-01-01
Soaking to Reduce Potassium and Phosphorus Content of Foods. 1:1. 2022-01-01
State-of-the-art Medical Therapy Versus Roux-en-Y Gastric Bypass Alone for Treatment of Early Diabetic Kidney Disease. 32:1-771. 2022-01-01
What is Known About Dietary Interventions and Body Weight Management After Kidney Transplantation? A Scoping Review. 1051:00131-00135. 2022-01-01
A Comparative Analysis of Nutritional Assessment Using Global Leadership Initiative on Malnutrition Versus Subjective Global Assessment and Malnutrition Inflammation Score in Maintenance Hemodialysis Patients. 27:172-179. 2021-01-01
A Strategy to Improve the Presence of Exercise Professionals in Dialysis Units. -:---. 2021-01-01
Association Between Dietary Intake and Serum Uric Acid Levels in Kidney Transplant Patients. 20:30292-2-647. 2021-01-01
Natriuretic Peptides as Predictors of Protein-Energy Wasting in Hemodialysis Population. 2:1. 2021-01-01
New Tricks for Old Friends: Treating Gut Microbiota of Patients With CKD. 31:433-437. 2021-01-01
Sarcopenia and Mortality in Patients With Chronic Non-dialytic Renal Disease: Systematic Review and Meta-Analysis.. 21:1. 2021-01-01
Associations of Hemoglobin Levels With Health-Related Quality of Life, Physical Activity, and Clinical Outcomes in Persons With Stage 3-5 Nondialysis CKD. 19:1-11. 2020-01-01
Bioimpedance Underestimates Bone Mineral Content in Association With High Levels of Phosphate. 30:85-86. 2020-01-01
Bowel Habits and the Association With Uremic Toxins in Non-Dialysis-Dependent Chronic Kidney Disease Patients. 30:31-35. 2020-01-01
Coronavirus Disease 2019: Quick Diet and Nutrition Guide for Patients With Chronic Kidney Disease. 1:1-42. 2020-01-01
Development and Validation of an Application for Follow-up of Patients Undergoing Dialysis: NefroPortátil. 1:32081517-e57. 2020-01-01
Effect of a Nutritional Intervention, Based on Transtheoretical Model, on Metabolic Markers and Food Consumption of Individuals Undergoing Hemodialysis. 19:1-10. 2020-01-01
Effects of Low Protein Diet on Nuclear Factor Erythroid 2-Related Factor 2 Gene Expression in Nondialysis Chronic Kidney Disease Patients. 30:46-52. 2020-01-01
Higher Frequency of Fruit Intake Is Associated With a Lower Risk of Constipation in Hemodialysis Patients: A Multicenter Study. 1:1-89. 2020-01-01
Muscle Mass Assessed by Computed Tomography at the Third Lumbar Vertebra Predicts Patient Survival in Chronic Kidney Disease. 1:1-350. 2020-01-01
Risk factors associated with weight gain after kidney transplantation: A cohort study. 1:1/-11. 2020-01-01
Synergistic Effect of Inflammatory Cytokines and Body Adiposity on Insulin Resistance and Endothelial Markers in Patients With Stages 3-5 Chronic Kidney Disease. 30:36-45. 2020-01-01
Which Method Should Be Used to Assess Protein Intake in Peritoneal Dialysis Patients? Assessment of Agreement Between Protein Equivalent of Total Nitrogen Appearance and 24-Hour Dietary Recall. 00:00-00. 2020-01-01
Zinc Plasma Status and Sensory Perception in Nondialysis Chronic Kidney Disease Patients. .:.-262. 2020-01-01

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