publicações selecionadas
- Integrating microbial metagenomics and physicochemical parameters and a new perspective on starter culture for fine cocoa fermentation
- Cocoa pod husk valorization: alkaline-enzymatic pre-treatment for propionic acid production
- Unraveling potential enzymes and their functional role in fine cocoa beans fermentation using temporal shotgun metagenomics.
- Biomethane Production from Sugarcane Vinasse in a Circular Economy: Developments and Innovations
- Agro-Industrial Wastewaters for Algal Biomass Production, Bio-Based Products, and Biofuels in a Circular Bioeconomy
- Current advances in on-site cellulase production and application on lignocellulosic biomass conversion to biofuels: A review
- Sugarcane: A Promising Source of Green Carbon in the Circular Bioeconomy
- Current developments and challenges of green technologies for the valorization of liquid, solid, and gaseous wastes from sugarcane ethanol production
- Selenium-Enriched Probiotic Saccharomyces boulardii CCT 4308 Biomass Production Using Low-Cost Sugarcane Molasses Medium
- Deodorization of algae biomass to overcome off-flavors and odor issues for developing new food products: Innovations, trends, and applications
- Update and Revalidation of Ghose?s Cellulase Assay Methodology
- Simultaneous reuse and treatment of sugar-sweetened beverage wastes for citric acid production
- Exploring cocoa pod husks as a potential substrate for citric acid production by solid-state fermentation using Aspergillus niger mutant strain
- Bioconversion of potato-processing wastes into an industrially-important chemical lactic acid