Marina Gonzalez Barandela Aleixo
Graduated in Veterinary Medicine by Federal Fluminense University (UFF). Specialist in Food Safety and Nutritional Quality Management by IFRJ (2018). Specialist in Public Health and Sanitary Surveillance by FAVENI (2020). Master in Food Science and Technology at IFRJ (2020). Former Under-Secretary of Health Surveillance of Teresópolis/RJ. Operates in the area of quality control and food safety and health management.
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