Daniel Santos de Castro

He holds a degree in Nutrition from the Federal University of Pará (2008). Master's degree in General Physiology from the Federal University of Western Pará (2015-2017), in which he worked with Obese Men. Specializations in Quality Management in UPR's and Sports Nutrition. Between 2008 and 2014 he was a Nutritionist at CIABA for FEMAR. Currently he is as Coordinator of the Nutrition Course of the University Center of Amazonia (UNAMA). Also at UNAMA is Professor Titular I of the subjects of Introduction to Profession and Human Biochemistry Applied to Nutrition in the course of Nutrition and in the nursing course of the discipline of Food and Nutrition for Care. He also works as a nutritionist at the Federal University of the West of Pará (UFOPA), where he has been as Sports and Leisure Coordinator and currently develops projects in the areas of health and quality of life. Since 2011 he has been working in a clinic focused on patients who seek to lose weight and improve performance in sports practice.

Possui graduação em Nutrição pela Universidade Federal do Pará (2007) e mestrado em Biociências pela Universidade Federal do Oeste do Pará (2017). Atualmente é nutricionista da Universidade Federal do Oeste do Pará e Professor TI das disciplinas de Avaliação Nutricional, Nutrição na Prática Esportiva e Atividades Práticas Interdisciplinares de Extensão do CENTRO UNIVERSITÁRIO DA AMAZÔNIA. Tem experiência na área de Nutrição clinica, esportiva e estética funcional, com ênfase em Análise Nutricional de População, atuando principalmente nos seguintes temas: atividades práticas interdisciplinares de extensão, manejo obesidade, probióticos, performance do atleta, emagrecimento - saúde bucal - infância - nutrição - militar, nutrição - adolescentes, alimento - preparo e desperdício de alimentos.