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Yeasts isolated from a lotic continental environment in Brazil show potential to produce amylase, cellulase and protease
Documento
- doi:10.1016/j.btre.2021.e00630
- http://dx.doi.org/10.1016/j.btre.2021.e00630
- http://https://www.sciencedirect.com/science/article/pii/S2215017X21000461?via%3Dihub][doi:10.1016/j.btre.2021.e00630
- http://https://www.sciencedirect.com/science/article/pii/S2215017X21000461][doi:10.1016/j.btre.2021.e00630
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