tipo
- journal article
The consumption of shark meat in the Amazon region and its implications for human health and the marine ecosystem
Documento
- doi:10.1016/j.chemosphere.2020.129132
- http://dx.doi.org/10.1016/j.chemosphere.2020.129132
- http://https://www.researchgate.net/publication/346568917_The_consumption_of_shark_meat_in_the_Amazon_region_and_its_implications_for_human_health_and_the_marine_ecosystem
- http://https://www.sciencedirect.com/science/article/abs/pii/S0045653520333294?via%3Dihub
- http://https://www.sciencedirect.com/science/article/pii/S0045653520333294?dgcid=coauthor][doi:10.1016/j.chemosphere.2020.129132
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data de publicação
- 2021-01-01