SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE
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Different methodologies for determining the nutrient metabolism and energy coefficients of a commercial diet for two species of parrots of the genus, Amazona.
53:1-239.
2023-01-01
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Effect of pineapple peel addition on sorghum ensilage.
53:485-492.
2023-01-01
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Golden mussel shell (Limnoperna fortunei) flour contaminated with cadmium as a calcium source for broiler chickens.
3:445-454.
2023-01-01
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In situ and in vitro degradation parameters of elephant grass silage with sugarcane bagasse.
1:1-475.
2023-01-01
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In situ in vitro degradation parameters of elephant grass silages with sugarcane bagasse.
53:466-475.
2023-01-01
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Inclusion of licuri cake in high-grain diets for steers: Intake, digestibility, carcass characteristics, and meat quality.
52:603-610.
2023-01-01
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Organic minerals, tributyrin, and blend of organic acids in the diet of commercial laying hens at the end of production.
53:7-16.
2023-01-01
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Performance and meat quality of broiler chickens fed diets containing hydroethanolic extract of guavira seed or peel.
52:705-717.
2023-01-01
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Performance, carcass yield and meat quality of buffaloes fed on diets with different levels of concentrate.
53:133-138.
2023-01-01
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Performance, carcass yield, and meat quality of buffalo (Bubalus bubalis) fed on diets with different levels of concentrate.
53:133-138.
2023-01-01
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Suckling piglets submitted to creep feeding management from 5 days-old showed optimal performance and exploratory behaviour.
3:418-424.
2023-01-01
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Addition of homeopathic products in pig diets in the finishing phase promoted improvements in the growth performance.
52:1-10.
2022-01-01
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Bone, microbiological and intestinal characteristics of piglets fed diets containing Lithothamnium calcareum..
1:98-110.
2022-01-01
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Composition, nitrate and nitrite levels, and antiocidant activity of milk from agroecological and conventional systems.
52:1-264.
2022-01-01
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Crambe cake protein as a replacement for soybean meal protein: Intake, digestibility, and ruminal parameters in lamb diets.
52:01-13.
2022-01-01
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Dry sugarcane yeast and urea could replace soybean meal in the diet of buffalo heifers.
52:140-147.
2022-01-01
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Effect of functional oil in piglet feeding and its effects on total blood count, health parameters, and gastrointestinal tract structure.
52:611-620.
2022-01-01
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Effects of protected sodium butyrate and reduced energy content in diets for broiler chickens.
52:241-251.
2022-01-01
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Evaluation of grass and legume tropical mixtures and performance of grazed sheep.
52:23-33.
2022-01-01
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Impact of various dietary levels of zeolite on broiler performance, digestibility, and carcass traits.
52:400-4008.
2022-01-01
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Inclusion of licuri cake in high-grain diets for steers: intake, digestibility, carcass characteristics and meat quality.
52:603-610.
2022-01-01
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Performance and egg quality of light laying hens fed with canthaxanthin and marigold flower extract.
52:433-443.
2022-01-01
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Physicochemical and morphometric characterization of eggs from emus (Dromaius novaehollandiae).
52:50-56.
2022-01-01
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Protected sodium butyrate in chickens diets until 21 days of age improves intestinal development and performance.
52:591-602.
2022-01-01
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Quality parameters of ram semen cryopreserved in egg yolk extender supplemented with myricetin.
52:77-89.
2022-01-01
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Seasonal performance and behaviour of Nellore cattle in integrated crop-livestock systems.
03:304-315.
2022-01-01
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Utilization and Evaluation of Chia Gel Incorporation as Fat Substitute in Nile Tilapia Fishburger.
52:1-629.
2022-01-01
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Carcass characteristics and meat quality of lambs fed high levels of spineless cactus in the diet.
51:416-425.
2021-01-01
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Carcass characteristics and meat quality of sheep fed buffel grass silage in replacement of corn silage..
1:1-140.
2021-01-01
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Carcass characteristics of immunocastrated steers finished on diets with different energy patterns.
51:113-119.
2021-01-01
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Detoxified castor meal in sugar cane silage in sheep diet: performance and histomorphometric parameters.
51:6-744.
2021-01-01
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Effect of microbial inoculants on the chemical composition and aerobic stability of Tanzania guinea grass silages.
51:81-87.
2021-01-01
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Effects of guavira fruit (Campomanesia adamantium) peel extract on performance and meat quality of broilers.
50:11-21.
2021-01-01
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Evaluation of high-concentrate diets that vary in physically effective neutral detergent fibre for finishing lambs.
51:322-331.
2021-01-01
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Evaluation of high-concentrate diets that varyin physically effective neutral detergent fibre for finishing lambs.
51:322-331.
2021-01-01
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Fractionation of carbohydrates and proteins and in vitro rumen kinetics of corn silage under various storage durations.
51:523-532.
2021-01-01
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Influence of graded level of salt and maturation times on quality traits of beef and pork sun-dried meat: A test pilot.
52:134-141.
2021-01-01
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Influence of phytate and phytase on performance, bone, and blood parameters of broilers at 42 days old.
51:160-171.
2021-01-01
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Internal quality of commercial eggs stored under conditions that simulate the storage from laying to consumption..
51:46-51.
2021-01-01
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Meta-analysis of relationship between weaning age and daily weight gain of piglets in the farrowing and nursery phases.
51:332-338.
2021-01-01
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Microbiological quality of silage made from by-products of cassava starch extraction and viticulture..
51:407-415.
2021-01-01
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Nutritional evaluation of high-concentrate tropical diets with different levels of physically effective NDF for finish lambs.
50:322.
2021-01-01
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Nutritional evaluation of high-concentrate tropical diets with different levels of physically effective NDF for finishing lambs.
50:322-331.
2021-01-01
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Partial replacement of DL-Methionine and methionine hydroxy analogue with betaine in diets for broiler chickens.
51:533-541.
2021-01-01
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Performance and egg quality of commercial laying hens fed with different levels of protected sodium butyrate.
50:758-765.
2021-01-01
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Response of zebrafish to royal jelly supplementation and differences in stocking density.
51:604-612.
2021-01-01
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Spineless cactus-based diets associated with various nitrogen sources in sheep diets.
51:752-560.
2021-01-01
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Statistical assessment of feeding corn with higher oil content to piglets in the starter phase.
51:460-467.
2021-01-01
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Alternatives to the use of antibiotics for semi-heavy laying hens at growing phase.
50:1-563.
2020-01-01
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Digestible lysine effects on gene expression by Japanese quails in the pre-laying phase.
49:1104-1112.
2020-01-01
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Effect of breed on meat quality and global acceptance of native lambs and their crosses.
50:150-160.
2020-01-01
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Effect of different salt concentrations on the ruminal parameters of goats..
50:00-642.
2020-01-01
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Effect of salt concentrations on the in vitro rumen fermentation of cellulose, starch, and protein.
49:1139-1147.
2020-01-01
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Effects of feed particle size on apparent metabolizable energy for broiler chickens at different ages.
50:830-839.
2020-01-01
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Effects of feed particle size on energetic values for broiler chickens at different ages.
50:830-839.
2020-01-01
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Effects of pasture type and level of concentrate supplementation on quality and fatty acid profile of lamb meat.
49:984-996.
2020-01-01
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Impact of dried brewers' grain supplementation on performance, metabolism and meat quality of broiler chickens.
50:186-195.
2020-01-01
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Impact of dried brewers? grains supplementation on performance, metabolism and meat quality of broiler chickens.
50:186-195.
2020-01-01
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Inclusion of shrimp waste meal in diet of free-range chickens.
50:1-778.
2020-01-01
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Incorporating oldman saltbush hay and prickly pear in diets for red Sindhi calves.
1:1-413.
2020-01-01
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Ingestive behaviour and performance of feedlot lambs fed saccharine sorghum and corn silages.
50:233-240.
2020-01-01
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Performance and egg quality of commercial laying hens fed with different levels of protected sodium butyrate.
5:758-765.
2020-01-01
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Performance and egg quality of commercial laying hens fed with various levels of protected sodium butyrate.
50:758-765.
2020-01-01
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Performance of sheep grazing Panicum maximum cv. Massai and supplemented with protein sources during the dry season.
50:1-8.
2020-01-01
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Performance of sheep grazing Panicum maximum cv. Massai and supplemented with protein sources during the dry season.
50:1-8.
2020-01-01
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Potential alternative feed sources for ruminant feeding from the biodiesel production chain by-products.
50:69-77.
2020-01-01
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Protease inclusion in plant- and animal-based broiler diets: performance, digestibility, and biometry of digestive organs.
50:291-301.
2020-01-01
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Supplementation of diets for piglets with L-Arginine and powdered whole milk.
50:863-873.
2020-01-01
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Variations in the quality of newly hatched quails from Japanese breeder quails fed guava extract.
50:178-185.
2020-01-01
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