FOOD AND CHEMICAL TOXICOLOGY
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(m-CF3-PhSe)2 counteracts metabolic disturbances and hypothalamic inflammation in a lifestyle rodent model.
176:113750.
2023-01-01
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Aqueous extract of pummelo pulp (Citrus maxima) improves the biochemical profile and reduces the inflammation process in Wistar rats with non-alcoholic fatty liver disease.
178:1-9.
2023-01-01
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Iron oxide/silver hybrid nanoparticles impair the cholinergic system and cause reprotoxicity in Caenorhabditis elegans.
179:113945.
2023-01-01
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Mycotoxins on edible insects: Should we be worried?.
177:113845.
2023-01-01
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Neuroinflammation and hypersensitivity evidenced by the acute and 28-DAY repeated dose toxicity tests of ostrich oil in mice.
1:113852-10.
2023-01-01
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Safer alternatives? Bisphenol F and Bisphenol S induce oxidative stress in Drosophila melanogaster larvae and trigger developmental damage.
1:113701.
2023-01-01
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Study on the antineoplastic and toxicological effects of pomegranate (Punica granatum L.) leaf infusion using the K14-HPV16 transgenic mouse model.
174:113689.
2023-01-01
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The bitter side of teas: Pesticide residues and their impact on human health.
1:113955.
2023-01-01
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The fungicide tebuconazole modulates the sodium current of human NaV1.5 channels expressed in HEK293-cells.
Aug:113992.
2023-01-01
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Caffeine intoxication: Behavioral and electrocorticographic patterns in Wistar rats.
170:113452-113464.
2022-01-01
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Deoxynivalenol induces apoptosis and inflammation in the liver: Analysis using precision-cut liver slices.
163:112930.
2022-01-01
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Development of a novel ex vivo model for chemical ocular toxicity assessment and its applicability for hair straightening products.
170:113457.
2022-01-01
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Epigenetic changes induced by methionine-supplemented and methionine-deficient diets in mice liver.
163:112938.
2022-01-01
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Ex vivo pulmonary assay applied for screening of toxicity potential of chemicals.
161:112820.
2022-01-01
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In vitro-in vivo correlation of the chiral pesticide prothioconazole after interaction with human CYP450 enzymes.
163:112947.
2022-01-01
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Mercury and cancer: Where are we now after two decades of research?.
164:113001-x.
2022-01-01
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Phospholipids modifications, genotoxic and anticholinesterase effects of pepper fruit (Dennettia tripetala G. Baker) extract in Swiss mice.
1:113189-1.
2022-01-01
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Smoking is associated with altered serum and hair essential metal and metalloid levels in women.
167:113249.
2022-01-01
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The alternative analog plasticizer BPS displays similar phenotypic and metabolomic responses to BPA in HepG2 and INS-1E cells.
167:113266-105.
2022-01-01
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Theoretical assessment of the performances of commercial oximes on the reactivation of acetylcholinesterase inhibited by the nerve agent A-242 (novichok).
00:113084.
2022-01-01
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Translational relevance for in vitro/in vivo models: A novel approach to mercury dosing.
01:113210.
2022-01-01
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A rat subchronic study transcriptional point of departure estimates a carcinogenicity study apical point of departure.
147:111869.
2021-01-01
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Application of new technologies in decontamination of mycotoxins in cereal grains: challenges, and perspectives.
148:111976.
2021-01-01
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Bisphenol A exposure during the embryonic period: Insights into dopamine relationship and behavioral disorders in Drosophila melanogaster.
08:112526-01.
2021-01-01
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Changes in gut-brain axis parameters in adult rats of both sexes with different feeding pattern that were early nicotine-exposed.
158:112656-112656.
2021-01-01
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Chronic exposure to methylmercury disrupts ghrelin actions in C57BL/6J mice.
147:111918.
2021-01-01
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Chronic exposure to methylmercury enhances the anorexigenic effects of leptin in C57BL/6J male mice.
147:111924.
2021-01-01
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Effects of Fusarium metabolites beauvericin and enniatins alone or in mixture with deoxynivalenol on weaning piglets.
158:112719.
2021-01-01
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Ellagitannins from jabuticaba (Myrciaria jaboticaba) seeds attenuated inflammation, oxidative stress, aberrant crypt foci, and modulated gut microbiota in rats with 1,2 dimethyl hydrazine-induced colon carcinogenesis.
1:112287.
2021-01-01
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Graphene-based nanomaterial for desalination of water: A systematic review and meta-analysis.
148:111964-111964.
2021-01-01
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Involvement of nuclear factor κB and descending pain pathways in the anti-hyperalgesic effect of β-citronellol, a food ingredient, complexed in β-cyclodextrin in a model of Complex Regional Pain Syndrome - Type 1.
153:112260-112270.
2021-01-01
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Levels of Polybrominated Diphenyl Ethers in Brazilian Food of Animal Origin and Estimation of Human Dietary Exposure.
150:112040-112046.
2021-01-01
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Maternal preconception PFOS exposure of Drosophila melanogaster alters reproductive capacity, development, morphology and nutrient regulation.
151:112153.
2021-01-01
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Neuroprotective and anti-inflammatory effect of pectolinarigenin, a flavonoid from Amazonian Aegiphila integrifolia (Jacq.), against lipopolysaccharide-induced inflammation in astrocytes via NFκB and MAPK pathways.
157:112538-11.
2021-01-01
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Oncogenic and tumor suppressor pathways in subchronic aflatoxicosis in rats: Association with serum and urinary aflatoxin exposure biomarkers.
153:112263.
2021-01-01
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Prenatal exposure to a mixture of different phthalates increases the risk of mammary carcinogenesis in F1 female offspring.
156:112519.
2021-01-01
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Protective effect of the association of curcumin with piperine on prostatic lesions: New perspectives on BPA-induced carcinogenesis.
158:112700-xx.
2021-01-01
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Purple tea (Camellia sinensis var. assamica) leaves as a potential functional ingredient: From extraction of phenolic compounds to cell-based antioxidant/biological activities.
159:112668.
2021-01-01
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RIFM fragrance ingredient safety assessment, Methyl octanoate, CAS Registry Number 111-11-5.
xx:112362.
2021-01-01
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RIFM low-exposure fragrance ingredients safety assessment.
149:111981.
2021-01-01
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Safety indicators of a novel multi supplement based on guarana, selenium, and L-carnitine: Evidence from human and red earthworm immune cells.
150:1-13.
2021-01-01
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Tannic acid is a gastroprotective that regulates inflammation and oxidative stress.
156:112482.
2021-01-01
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The RIFM approach to evaluating Natural Complex Substances (NCS).
xx:112715.
2021-01-01
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Toxicological and bioactivity evaluation of blackcurrant press cake, sea buckthorn leaves and bark from Scots pine and Norway spruce extracts under a green integrated approach.
153:112284.
2021-01-01
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1H-NMR metabolomics response to a realistic diet contamination with the mycotoxin deoxynivalenol: Effect of probiotics supplementation.
138:111222.
2020-01-01
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6-Gingerol delays tumorigenesis in benzo[a]pyrene and dextran sulphate sodium-induced colorectal cancer in mice.
142:111483.
2020-01-01
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Acetylcholinesterase inhibitory activity, anti-inflammatory, and neuroprotective potential of Hippeastrum psittacinum (Ker Gawl.) Herb (Amaryllidaceae).
145:1-13.
2020-01-01
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Anti-inflammatory effect of nano-encapsulated nerolidol on zymosan-induced arthritis in mice.
135:110958.
2020-01-01
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Antinociceptive activity of the Psidium brownianum Mart ex DC. leaf essential oil in mice.
135:111053-261.
2020-01-01
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Antitumor activity of Moringa oleifera (drumstick tree) flower trypsin inhibitor (MoFTI) in sarcoma 180-bearing mice.
145:111691.
2020-01-01
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Anxiolytic and antidepressant-like effects of Annona coriacea (Mart.) and caffeic acid in mice.
136:111049.
2020-01-01
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Betulinic acid modulates urethane-induced genotoxicity and mutagenicity in mice and Drosophila melanogaster.
111228:1-11.
2020-01-01
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Bisphenol A exposure is involved in the development of Parkinson like disease in Drosophila melanogaster.
11112:111128.
2020-01-01
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Chronic methylmercury exposure causes spinal cord impairment: Proteomic modulation and oxidative stress.
1:111772-0.
2020-01-01
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Computer-assisted discovery of compounds with insecticidal activity against Musca domestica and Mythimna separata.
00:111899-0.
2020-01-01
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Curcumin-loaded poly(ɛ-caprolactone) lipid-core nanocapsules: Evaluation of fetal and maternal toxicity.
10:111625.
2020-01-01
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Drimenol, isodrimeninol and polygodial isolated from Drimys winteri reduce monocyte adhesion to stimulated human endothelial cells.
146:111775.
2020-01-01
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Drimys winteri and isodrimeninol decreased foam cell formation in THP-1 derived macrophages.
146:111842.
2020-01-01
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Electron beam irradiation to reduce the mycotoxin and microbial contaminations of cereal-based products: An overview.
143:111557.
2020-01-01
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Eplingiella fruticosa (Lamiaceae) essential oil complexed with β-cyclodextrin improves its anti-hyperalgesic effect in a chronic widespread non-inflammatory muscle pain animal model.
135:110940-11940.
2020-01-01
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Exploring the phytochemical profile of Cytinus hypocistis (L.) L. as a source of health-promoting biomolecules behind its in vitro bioactive and enzyme inhibitory properties.
136:111071.
2020-01-01
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GC-MS-FID characterization and antibacterial activity of the Mikania cordifolia essential oil and limonene against MDR strains.
136:111023-111027.
2020-01-01
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GC/MS analysis and antimicrobial activity of the Piper mikanianum (Kunth) Steud. essential oil.
135:110987-110994.
2020-01-01
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Green tea polyphenols mitigate the plant lectins-induced liver inflammation and immunological reaction in C57BL/6 mice via NLRP3 and Nrf2 signaling pathways.
144:111576.
2020-01-01
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In vivo antitumoral effect of 4-nerolidylcatechol (4-NC) in NRAS-mutant human melanoma.
1:111371.
2020-01-01
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Integration of untargeted and targeted mass spectrometry-based metabolomics provides novel insights into the potential toxicity associated to surfynol.
146:111849.
2020-01-01
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Luteolin-Supplemented diets ameliorates Bisphenol A-Induced toxicity in Drosophila melanogaster.
142:111478.
2020-01-01
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Modulating effect of vitamin D3 on the mutagenicity and carcinogenicity of doxorubicin in Drosophila melanogaster and in silico studies.
143:111549-111560.
2020-01-01
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Mycotoxins in cereals and cereal-based products: incidence and probabilistic dietary risk assessment for the Brazilian population.
143:111572-111572.
2020-01-01
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Nicotine exposure during breastfeeding reduces sympathetic activity in brown adipose tissue and increases in white adipose tissue in adult rats: Sex-related differences.
140:111328.
2020-01-01
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Occurrence, exposure evaluation and risk assessment in child population for aflatoxin M1 in dairy products in Brazil.
1:111913.
2020-01-01
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Occurrence, exposure evaluation and risk assessment in child population for aflatoxin M1 in dairy products in Brazil.
146:a definir.
2020-01-01
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Overview of cisplatin-induced neurotoxicity and ototoxicity, and the protective agents.
136:111079-19.
2020-01-01
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Peanut skin polyphenols inhibit toxicity induced by advanced glycation end-products in RAW264.7 macrophages.
145:111619-09.
2020-01-01
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Perfluorooctanesulfonic acid (PFOS) and perfluorobutanesulfonic acid (PFBS) impaired reproduction and altered offspring physiological functions in Caenorhabditis elegans.
145:111695.
2020-01-01
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Polycyclic aromatic hydrocarbons in wild and farmed whitemouth croaker and meagre from different Atlantic Ocean fishing areas: Concentrations and human health risk assessment.
146:111797.
2020-01-01
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Quantitative analysis and dietary risk assessment of aflatoxins in Chinese post-fermented dark tea.
146:111830.
2020-01-01
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RIFM fragrance ingredient safety assessment, α,2,2,3-tetramethylcyclopent-3-ene-1-butyraldehyde, CAS Registry Number 65114-03-6.
138:111265.
2020-01-01
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RIFM fragrance ingredient safety assessment, α-bisabolol, CAS registry number 515-69-5.
xx:111238.
2020-01-01
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RIFM fragrance ingredient safety assessment, α-methyl-cyclohexanepropanol, CAS Registry Number 10528-67-3.
138:111113.
2020-01-01
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RIFM fragrance ingredient safety assessment, β-naphthyl isobutyl ether, CAS Registry Number 2173-57-1.
138:111191.
2020-01-01
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RIFM fragrance ingredient safety assessment, γ-methyldecalactone, CAS Registry Number 7011-83-8.
xx:111336.
2020-01-01
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RIFM fragrance ingredient safety assessment, γ-undecalactone, CAS Registry Number 104-67-6.
138:111101.
2020-01-01
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RIFM fragrance ingredient safety assessment, (±) 3-methyl-γ-decalactone, CAS Registry Number 67663-01-8.
138:111105.
2020-01-01
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RIFM fragrance ingredient safety assessment, 1-(5,5-dimethyl-1-cyclohexen-1-yl)pent-4-en-1-one, CAS Registry Number 56973-85-4.
138:111266.
2020-01-01
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RIFM fragrance ingredient safety assessment, 1-oxaspiro[4.5]deca-3,6-diene, 2,7-dimethyl-10-(1-methylethyl)-, CAS Registry Number 89079-92-5.
138:111200.
2020-01-01
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RIFM fragrance ingredient safety assessment, 10-dodecen-3-one, 5-hydroxy-7,11-dimethyl-, CAS registry number 68922-12-3.
138:111100.
2020-01-01
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RIFM fragrance ingredient safety assessment, 10-undecenoic acid, CAS Registry Number 112-38-9.
x:111380.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2,2,6-trimethyl-6-vinyltetrahydropyran, CAS registry number 7392-19-0.
xx:111344.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2,6,6-trimethylcyclohexa-1,3-dienyl methanal, CAS Registry Number 116-26-7.
138:111233.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-(3,7-dimethyl-2,6-octadienyl)cyclopentanone, CAS Registry Number 68133-79-9.
138:111272.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-(4-methylphenoxy)-N-(1H-pyrazol-3-yl)-N-(thiophen-2-ylmethyl)acetamide, CAS Registry Number 1374760-95-8.
138:111208.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-hexanol, CAS Registry Number 626-93-7.
xx:111894.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-hydroxyethyl phenoxyacetate, CAS Registry Number 1984-60-7.
138:111192.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-methyl-3-(p-isopropylphenyl)propionaldehyde, CAS Registry Number 103-95-7.
138:111267.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-nonanone, CAS Registry Number 821-55-6.
xx:111934.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-pentanol, CAS Registry Number 6032-29-7.
138:111175.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-propyl heptanenitrile, CAS Registry Number 208041-98-9.
138:111198.
2020-01-01
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RIFM fragrance ingredient safety assessment, 2-undecanol, CAS Registry Number 1653-30-1.
xx:111890.
2020-01-01
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RIFM fragrance ingredient safety assessment, 3,4,4a,5,8,8a(Or 3,4,4a,7,8,8a)-hexahydro-3,3,6,7-tetramethyl-1H-2-benzopyran, CAS Registry Number 72429-08-4.
xx:111885.
2020-01-01
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RIFM fragrance ingredient safety assessment, 3,7-dimethyl-2,6-nonadien-1-al, CAS Registry Number 41448-29-7.
138:111234.
2020-01-01
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RIFM fragrance ingredient safety assessment, 3-(p-tert-butylphenyl)-2-methylpropanol (Lysmerol), CAS Registry Number 56107-04-1.
x:111425.
2020-01-01
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RIFM fragrance ingredient safety assessment, 3-cyclohexene-1-carboxylic acid, 2,6,6-trimethyl-, methyl ester, CAS registry number 815580-59-7.
138:111054.
2020-01-01
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RIFM fragrance ingredient safety assessment, 4,6-dimethyl-2H-pyran-2-one, CAS Registry Number 675-09-2.
xx:111893.
2020-01-01
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RIFM fragrance ingredient safety assessment, 4,7,7-trimethyl-6-thiabicyclo[3.2.1]oct-3-ene, CAS Registry Number 6784-08-3.
x:111462.
2020-01-01
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RIFM fragrance ingredient safety assessment, 4-hydroxy-3-methyloctanoic acid lactone, CAS Registry Number 39212-23-2.
138:111226.
2020-01-01
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RIFM fragrance ingredient safety assessment, 4-tert-butyltoluene, CAS Registry Number 98-51-1.
xx:111928.
2020-01-01
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RIFM fragrance ingredient safety assessment, 4H-1,3-benzodioxin, hexahydro-4-methyl-2-(phenylmethyl)-, CAS Registry Number 1373821-23-8.
x:111379.
2020-01-01
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RIFM fragrance ingredient safety assessment, 5,9-dimethyl-4,8-decadienal, CAS Registry Number 762-26-5.
x:111384.
2020-01-01
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RIFM fragrance ingredient safety assessment, 5-methyl-3-heptanone, CAS Registry Number 541-85-5.
138:111273.
2020-01-01
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RIFM fragrance ingredient safety assessment, 6,7-dihydro-1,1,2,3,3-pentamethyl-4(5H)-indanone, CAS Registry Number 33704-61-9.
xx:111929.
2020-01-01
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RIFM fragrance ingredient safety assessment, N-(2-(pyridin-2-yl)ethyl)-3-p-menthanecarboxamide, CAS Registry Number 847565-09-7.
138:111193.
2020-01-01
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RIFM fragrance ingredient safety assessment, N-lactoyl ethanolamine, CAS Registry Number 5422-34-4.
xx:111932.
2020-01-01
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RIFM fragrance ingredient safety assessment, S-2-butyl 3-methylbutanethioate, CAS Registry Number 2432-91-9.
x:111421.
2020-01-01
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RIFM fragrance ingredient safety assessment, S-isopropyl 3-methylthiobutyrate, CAS Registry Number 34322-06-0.
x:111428.
2020-01-01
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RIFM fragrance ingredient safety assessment, acetic acid, (1-oxopropoxy)-, 1-(3,3-dimethylcyclohexyl)ethyl ester, CAS Registry Number 236391-76-7.
xx:111342.
2020-01-01
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RIFM fragrance ingredient safety assessment, allyl disulfide, CAS registry number 2179-57-9.
xx:111874.
2020-01-01
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RIFM fragrance ingredient safety assessment, amyl butyrate, CAS Registry Number 540-18-1.
xx:111343.
2020-01-01
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RIFM fragrance ingredient safety assessment, amyl valerate, CAS Registry Number 2173-56-0.
xx:111335.
2020-01-01
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RIFM fragrance ingredient safety assessment, benzene, 1,3,5-trimethoxy-, CAS Registry Number 621-23-8.
xx:111930.
2020-01-01
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RIFM fragrance ingredient safety assessment, benzenemethanol, α-methylene-, acetate, CAS Registry Number 2206-94-2.
138:111104.
2020-01-01
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RIFM fragrance ingredient safety assessment, benzyl cinnamate, CAS Registry Number 103-41-3.
x:111381.
2020-01-01
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RIFM fragrance ingredient safety assessment, caryophyllene oxide, CAS Registry Number 1139-30-6.
138:111102.
2020-01-01
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RIFM fragrance ingredient safety assessment, cinnamyl benzoate, CAS Registry Number 5320-75-2.
138:111227.
2020-01-01
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RIFM fragrance ingredient safety assessment, cis-3-hexenyl cis-3-hexenoate, CAS Registry Number 61444-38-0.
138:111176.
2020-01-01
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RIFM fragrance ingredient safety assessment, cis-3-nonen-1-ol, CAS Registry Number 10340-23-5.
138:111119.
2020-01-01
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RIFM fragrance ingredient safety assessment, cis-4-(isopropyl)cyclohexanemethanol, CAS Registry Number 13828-37-0.
138:111268.
2020-01-01
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RIFM fragrance ingredient safety assessment, citral, CAS Registry Number 5392-40-5.
x:111339.
2020-01-01
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RIFM fragrance ingredient safety assessment, cyclohexanone, CAS Registry Number 108-94-1.
138:111231.
2020-01-01
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RIFM fragrance ingredient safety assessment, cyclopentanol, 2-methyl-5-(1-methylethyl)-, 1-propanoate, CAS Registry Number 1245725-35-2.
138:111270.
2020-01-01
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RIFM fragrance ingredient safety assessment, cyclopropanecarboxylic acid, (3Z)-3-hexenyl ester, CAS Registry Number 188570-78-7.
138:111172.
2020-01-01
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RIFM fragrance ingredient safety assessment, decahydrospiro[furan-2(3H),5'-[4,7]methano[5H]indene], CAS Registry Number 68480-11-5.
138:111201.
2020-01-01
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RIFM fragrance ingredient safety assessment, decyl methyl ether, CAS Registry Number 7289-52-3.
xx:111889.
2020-01-01
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RIFM fragrance ingredient safety assessment, dihydro-4-methyl-5-pentylfuran-2(3H)-one, CAS Registry Number 33673-62-0.
xx:111340.
2020-01-01
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RIFM fragrance ingredient safety assessment, dimethyl adipate, CAS Registry Number 627-93-0.
138:111174.
2020-01-01
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RIFM fragrance ingredient safety assessment, dodecyldimethylamine oxide, CAS Registry Number 1643-20-5.
x:111424.
2020-01-01
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RIFM fragrance ingredient safety assessment, ethyl 3-hydroxybutyrate, CAS Registry Number 5405-41-4.
138:111264.
2020-01-01
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RIFM fragrance ingredient safety assessment, ethyl 3-hydroxyhexanoate, CAS Registry Number 2305-25-1.
138:111269.
2020-01-01
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RIFM fragrance ingredient safety assessment, ethyl methacrylate, CAS Registry Number 97-63-2.
146:111779.
2020-01-01
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RIFM fragrance ingredient safety assessment, ethyl trans-2-decenoate, CAS Registry Number 7367-88-6.
x:111461.
2020-01-01
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RIFM fragrance ingredient safety assessment, formic acid, CAS Registry Number 64-18-6.
138:111225.
2020-01-01
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RIFM fragrance ingredient safety assessment, hexanoic acid, 6-(acetyloxy)-, ethyl ester, CAS Registry Number 104986-28-9.
x:111422.
2020-01-01
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RIFM fragrance ingredient safety assessment, hexanoic acid, CAS Registry Number 142-62-1.
138:111263.
2020-01-01
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RIFM fragrance ingredient safety assessment, hexyl isobutyrate, CAS Registry Number 2349-07-7.
138:111196.
2020-01-01
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RIFM fragrance ingredient safety assessment, hexyl isovalerate, CAS Registry Number 10032-13-0.
xx:111341.
2020-01-01
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RIFM fragrance ingredient safety assessment, isopentylamine, CAS Registry Number 107-85-7.
138:111197.
2020-01-01
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RIFM fragrance ingredient safety assessment, lauric acid, CAS Registry Number 143-07-7.
x:111383.
2020-01-01
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RIFM fragrance ingredient safety assessment, levulinic acid, CAS Registry Number 123-76-2.
138:111111.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl 3,3-dimethylbicyclo[2.2.1]heptane-2-carboxylate, CAS Registry Number 52557-97-8.
138:111194.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl 3-hydroxyhexanoate, CAS Registry Number 21188-58-9.
138:111195.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl 3-methylthiopropionate, CAS Registry Number 13532-18-8.
x:111429.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl cyclohexadiene (mixture of isomers), CAS Registry Number 30640-46-1.
138:111112.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl cyclopentylideneacetate, CAS Registry Number 40203-73-4.
138:111132.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl mercaptan, CAS Registry Number 74-93-1.
xx:111891.
2020-01-01
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RIFM fragrance ingredient safety assessment, methyl-2,2-dimethyl-6-methylene-1-cyclohexanecarboxylate, CAS Registry Number 81752-87-6.
xx:111900.
2020-01-01
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RIFM fragrance ingredient safety assessment, methylallyl isobutyrate, CAS Registry Number 816-73-9.
138:111209.
2020-01-01
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RIFM fragrance ingredient safety assessment, myrcenol, CAS Registry Number 543-39-5.
138:111232.
2020-01-01
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RIFM fragrance ingredient safety assessment, n-hexyl 2-butenoate, CAS Registry Number 19089-92-0.
138:111224.
2020-01-01
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RIFM fragrance ingredient safety assessment, nootkatone, CAS Registry Number 4674-50-4.
x:111426.
2020-01-01
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RIFM fragrance ingredient safety assessment, octanoic acid, CAS Registry Number 124-07-2.
138:111271.
2020-01-01
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RIFM fragrance ingredient safety assessment, p-α,α-trimethylbenzyl alcohol, CAS Registry Number 1197-01-9.
x:111427.
2020-01-01
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RIFM fragrance ingredient safety assessment, p-cresyl salicylate, CAS Registry Number 607-88-5.
138:111199.
2020-01-01
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RIFM fragrance ingredient safety assessment, p-isopropylbenzyl alcohol, CAS Registry Number 536-60-7.
xx:111338.
2020-01-01
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RIFM fragrance ingredient safety assessment, p-t-butyl-α-methylhydrocinnamic aldehyde, CAS Registry Number 80-54-6.
x:111430.
2020-01-01
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RIFM fragrance ingredient safety assessment, phenol, CAS Registry Number 108-95-2.
xx:111909.
2020-01-01
-
RIFM fragrance ingredient safety assessment,2-acetylpyridine, CAS Registry Number 1122-62-9.
138:111103.
2020-01-01
-
Reduced toxicity of 3-epi-deoxynivalenol and de-epoxy-deoxynivalenol through deoxynivalenol bacterial biotransformation: In vivo analysis in piglets.
140:111241.
2020-01-01
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Response surface optimization of phenolic compounds from jabuticaba (Myrciaria cauliflora [Mart.] O.Berg) seeds: Antioxidant, antimicrobial, antihyperglycemic, antihypertensive and cytotoxic assessments.
142:111439.
2020-01-01
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Risk assessment of the antifungal and insecticidal peptide Jaburetox and its parental protein the Jack bean (Canavalia ensiformis) urease.
136:110977.
2020-01-01
-
Risk assessment of the chiral pesticide fenamiphos in a human model: Cytochrome P450 phenotyping and inhibition studies.
00:111826.
2020-01-01
-
Rutin protects Huntington's disease through the insulin/IGF1 (IIS) signaling pathway and autophagy activity: study in Caenorhabditis elegans model.
1:1.
2020-01-01
-
SARS-CoV-2 pathophysiology and its clinical implications: An integrative overview of the pharmacotherapeutic management of COVID-19.
146:111769.
2020-01-01
-
Serine protease inhibition and modulatory-antibiotic activity of the proteic extract and fractions from Amburana cearensis.
135:110946-110949.
2020-01-01
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TOBACCO SMOKING DURING BREASTFEEDING INCREASES THE RISK OF DEVELOPING METABOLIC SYNDROME IN ADULTHOOD: LESSONS FROM EXPERIMENTAL MODELS.
144:111623.
2020-01-01
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Toxic metal exposure as a possible risk factor for COVID-19 and other respiratory infectious diseases.
Online:111809.
2020-01-01
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Transcriptome and DNA methylation changes modulated by sulforaphane induce cell cycle arrest, apoptosis, DNA damage, and suppression of proliferation in human liver cancer cells.
136:111047.
2020-01-01
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https://openalex.org/S84231135
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