EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (INTERNET)
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Extraction and clarification of orange wax obtained from waste of the citrus industry.
125:90.
2023-01-01
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Soybean Oil and Selenium Yeast Supplementation in Quail's Diet: Productive Performance, Fatty Acid Profile, Enzyme Activity, and Oxidative Stability of Meat.
1:2200118.
2023-01-01
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Soybean Oil and Selenium Yeast Supplementation in Quail?s Diet: Productive Performance, Fatty Acid Profile, Enzyme Activity, and Oxidative Stability of Meat.
125:2200118.
2023-01-01
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Current scenario and recent advancements from Tucumã pulp oil and kernel fat processing.
124:2100231-210023.
2022-01-01
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Eye Cosmeceutical Formulations with Roasted Coffee Oil in Free and Microencapsulated Forms: Development and Preliminary Stability Study.
124:2100168-2100168.
2022-01-01
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Hypolipidemic and anti¿obesity effects of hydroalcoholic extract of Brazilian red propolis in a rodent model of dyslipidemia.
1:2100017.
2022-01-01
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Lipid Recovery from Concentrated Emulsions by Freezing-Thawing as an Alternative to Solvent-Based Extraction: A Case Study on Mayonnaise.
1:2200101-10.
2022-01-01
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Sphingosine 1¿Phosphate Prevents Human Embryonic Stem Cell Death Following Ischemic Injury.
124:2200019.
2022-01-01
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Babassu Cake in Goat Diet Improves Growth Performance and Quality and Fatty Acid Profile of Meat.
1:2000277.
2021-01-01
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Delivering a Nutritionally Enhanced Tilapia Fillet Using a Pre¿Harvest Phase Omega¿3 Thraustochytrids Protist Enriched Diet.
124:2100153.
2021-01-01
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Pequi Oil, a MUFA/Carotenoid-Rich Oil, Exhibited Protective Effects against DSS-Induced Ulcerative Colitis in Mice.
1:12-1.
2021-01-01
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Simultaneous Analysis of Mono-, Di-, Triacylglycerols, and Fatty Acid Methyl Esters in Biodiesel by Size-Exclusion Chromatography.
123:123-125.
2021-01-01
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Babassu Oil ( Orbynia Phalerata ), an Artisanal Product: Process Optimization of Seed Roasting on Yield, Phenolic Compounds and Antioxidant Capacity.
1:2000163.
2020-01-01
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Characterization of Extra Virgin Olive Oil from Southern Brazil.
122:1900347-1900358.
2020-01-01
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Comprehensive Triacylglycerol Characterization of Oils and Butters of Fifteen Amazonian Oleaginous species by ESI¿HRMS/MS and Comparison with Common Edible Oils and Fats.
1:2000019.
2020-01-01
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Continuous Transesterification Reaction of Residual Frying Oil with Pressurized Ethanol Using KF/Clay as Catalyst.
1:1900315.
2020-01-01
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Development of Fully Bio-Based Lubricants from Agro-Industrial Residues under Environmentally Friendly Processes.
1:1900424.
2020-01-01
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Molecular Docking Reveals the Binding Modes of Anticancer Alkylphospholipids and Lysophosphatidylcholine within the Catalytic Domain of Cytidine Triphosphate: Phosphocholine Cytidyltransferase.
1:1900422-xx.
2020-01-01
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Physicochemical Properties, Lipid Oxidation, and Fatty Acid Composition of Sausage Prepared with Meat of Young Nellore Bulls Fed a Diet with Lauric Acid.
1:1-8.
2020-01-01
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Use of the product from low pressure extraction (crambe seed oil and methyl acetate) for synthesis of methyl esters and triacetin under supercritical conditions.
122:1-10.
2020-01-01
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https://openalex.org/S106501229
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