tipo
- journal article
Iron biofortification and availability in the mycelial biomass of edible and medicinal basidiomycetes cultivated in sugarcane molasses
Documento
- doi:10.1038/s41598-020-69699-0
- http://dx.doi.org/10.1038/s41598-020-69699-0
- http://https://www.nature.com/articles/s41598-020-69699-0.epdf?sharing_token=GabhcczW1CDeEGiV4gxkpdRgN0jAjWel9jnR3ZoTv0OZ0AfwRNf8CfQKehB0xKI9HfKpEFHWUVN7Svu7DzFeLMg5zFHvau91nkezNoh9wm8C1ZRocL_QCSRc8CvWiSh-spi24u80eV-tkUeFiJcQ-B3NFBkCzWYARa1fd48a0YA%3D][doi:10.1038/s41598-020-69699-0
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