área de pesquisa
- Determinação do perfil de compostos voláteis dos azeites extra virgens produzidos no Rio Grande do Sul e em Minas Gerais a partir de oliveiras da cultivar koroneiki
- Effects of bioflocculants on lipid extraction, fatty acid composition and reuse of the culture media for biodiesel production using Chlorella vulgaris
- Expeller pressing of passion fruit seed oil: Pressing efficiency and quality of oil
- Juliana Campos Hashimoto
- Kamila Ferreira Chaves
- Monitoring the Profile of Volatile Compounds During the Storage of Extra Virgin Olive Oils Produced in Brazil from the Koroneiki Variety Using the HS-SPME Technique
- Nutr-t-onal character-st-cs and sensory acceptab-l-ty of reduced-fat french fr-es
- Physicochemical characterization of bunches and oil composition in a backcross progeny (caiaué x oil palm) x oil palm