Biocatalysis and agricultural biotechnology

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Activity of endophytic fungi in enantioselective biotransformation of chiral amines: New approach for solid-state fermentation. 1:102631. 2023-01-01
Advances in green extraction methods, biological properties, and applications of betanin and vitexin: An updated review and bibliometric analysis. 1:102744. 2023-01-01
Antibacterial activity of Lithraea molleoides Hook et Arn. And Poiretia latifolia Vogel essential oils combined with gentamicin on foodborne disease-causing bacteria. 48:102620-102628. 2023-01-01
Antimicrobial active packaging for meat using thyme essential oil (Thymus vulgaris) encapsulated on zein ultrafine fibers membranes. 51:102778. 2023-01-01
Antioxidant, anti-inflammatory, and antiproliferative activities of Flourensia spp.. 47:102552. 2023-01-01
Application of TiO2 nanoplates anatase [001] impregnated on Luffa Cylindrica for biostimulation of biogas production from cassava wastewater. 44:102653. 2023-01-01
Bioactive compounds derived from Brazilian Myrtaceae species: Chemical composition and antioxidant, antimicrobial and cytotoxic activities. 48:1. 2023-01-01
Characterization of mannanases from Clonostachys byssicola involved in the breakdown of lignocellulosic substrates. 50:102680. 2023-01-01
Chemical composition and repellent potential of essential oil from Croton tetradenius (Euphorbiaceae) leaves against Aedes aegypti (Diptera: Culicidae). 47:102549. 2023-01-01
Cold damage affects the quality of noni fruits (Morinda citrifolia L.). 47:102566. 2023-01-01
Covalent bonding immobilization of a Bacillus licheniformis protease on chitosan and its application in protein hydrolysis. 50:102713. 2023-01-01
Cyperus esculentus L. (Cyperaceae): Agronomic aspects, food applications, ethnomedicinal uses, biological activities, phytochemistry and toxicity. 47:102606. 2023-01-01
Effect of Croton tetradenius essential oil on larval viability, pupal viability, and wing geometric morphometrics of Aedes aegypti. 51:102743. 2023-01-01
Effect of industrial bleaching on the physicochemical and nutritional quality of non-allergenic lecithin derived from rice bran oil (Oryza sativa L.). 51:102768-x. 2023-01-01
Enhancement of polyphenolics and antioxidant activities of jambolan (Syzygium cumini) fruit pulp using solid state fermentation by Aspergillus niger and A. flavus. 47:102589. 2023-01-01
Enhancing biotechnological applications of l-asparaginase: Immobilization on amino-epoxy-agarose for improved catalytic efficiency and stability. 52:102821. 2023-01-01
Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling. 51:102789. 2023-01-01
Functional characterization of Lactobacilli strains with antimicrobial activity against Salmonella spp. and cell viability in fermented dairy product. 47:102605. 2023-01-01
Growth, laccase activity and role in 2,4-D degradation of Lentinus crinitus (L.) Fr. in a liquid medium. 102682:102682. 2023-01-01
High concentration of spores and colony forming units of the biocontrol agent Beauveria bassiana via optimization of submerged cultivation. 1:102607. 2023-01-01
INFLUENCE OF CHEMICAL AND ORGANIC FERTILIZERS IN FRUITS OF CAMAPU (Physalis angulata L.). 47:1. 2023-01-01
Immobilization of alpha-amylase (Termamyl® 2X) in Duolite® A-568 resin. 49:102661. 2023-01-01
Implication of organic solvents in the precipitation of γ-polyglutamic acid for application as a sustainable flocculating agent. 50:102698. 2023-01-01
In vitro interaction between essential oil compounds and halquinol against zoonotic pathogenic bacteria. xx:102672. 2023-01-01
Isoflavone profile identification and storage stability of different soybean genotypes sown at standard and late dates in a subtropical climate. 50:102739. 2023-01-01
Larvicidal activity and melanization process in Aedes aegypti larvae after exposure to different fatty acid methyl esters (FAMEs). 50:102689. 2023-01-01
Management of the diamondback moth via citrus oil. 51:102775-1. 2023-01-01
Nutritional characterization and effect of cooking on phenolic compounds, antioxidant capacity and sensory acceptability of commercial wild rice (Zizania aquatica L.). 50:102705. 2023-01-01
Optimal growth and N use efficiency enhancements by growth-promoting rhizobacteria in seedlings banana under N2 deficiency. 50:102734. 2023-01-01
Parboiling process improves phytochemical, chemical, and technological properties of wild rice (Zizania sp.). 50:102718. 2023-01-01
Potential of Desmodesmus abundans as biofertilizer in common bean (Phaseolus vulgaris L.). 00:102657-102667. 2023-01-01
Potential oil resources from underutilized seeds of Cynophalla flexuosa (Capparaceae) from coastal and semiarid regions of Northeast Brazil. 51:102771. 2023-01-01
Pre-emergent bioherbicide potential of Schinus terebinthifolia Raddi essential oil nanoemulsion for Urochloa brizantha. 1:1-102598. 2023-01-01
Recent advances in xylo-oligosaccharides production and applications: A comprehensive review and bibliometric analysis. 47:102608. 2023-01-01
Recombinants of Alternaria alternata endophytes enhance inorganic phosphate solubilization and plant growth hormone production. 23:102784. 2023-01-01
Spectroscopy (MIR), chromatography (RP-HPLC) and chemometrics applied to soluble peptides to discriminate the geographic origin of coalho cheese. -:102678. 2023-01-01
Static magnetic field promotes faster germination and increases germination rate of Calotropis procera seeds stimulating cellular metabolism. 1:102650-x. 2023-01-01
Sugarcane molasses as substrate to soil yeasts: Indole-3-acetic acid production and maize initial growth promotion. 1:102618. 2023-01-01
The economic viability of the use of urea with urease inhibitor in cotton grown in the Cerrado of Central Brazil. 50:102724. 2023-01-01
Use of titanium dioxide nanoparticles for cancer treatment: A comprehensive review and bibliometric analysis. 1:102710. 2023-01-01
A peroxidase purified from cowpea roots possesses high thermal stability and displays antifungal activity against Colletotrichum gloeosporioides and Fusarium oxysporum. 42:102322. 2022-01-01
A pharmaceutical formulation containing Cecropia pachystachya alleviates metabolic alterations caused by a hypercaloric diet obesity model in Swiss mice  . 43:1-13. 2022-01-01
A pharmaceutical formulation containing Cecropia pachystachya alleviates metabolic alterations in a hypercaloric diet obesity model in Swiss mice. 1:102376-1. 2022-01-01
Analysis of Trichoderma harzianum TR 274 secretome to assign candidate proteins involved in symbiotic interactions with Phaseolus vulgaris. 43:102380. 2022-01-01
Antifungal, antibiofilm and anti-resistance activities of Brazilian monofloral honeys against Candida spp.. 42:102335-102346. 2022-01-01
Antioxidant and antiglycation activities and inhibitory action of Passiflora cincinnata on collagenase, elastase and tyrosinase: in vitro and in silico study. 22:102464. 2022-01-01
Arbuscular mycorrhizal fungi and humic substances increased the salinity tolerance of rice plants. 1:102472-10. 2022-01-01
Aspergillus spp. isolated from the bovine gastrointestinal tract improve organic acid profiles in Urochloa decumbens fermentation. 1:102360. 2022-01-01
Bacteriocin-like inhibitory substances (BLIS) synthesized by Lactococcus lactis LLH20: Antilisterial activity and application for biopreservation of minimally processed lettuce (Lactuca sativa L.). 42:102355. 2022-01-01
Bioherbicide and anesthetic potential of Aniba canelilla essential oil, a contribution to the demands of the agricultural sector. 42:102353-102361. 2022-01-01
Biological activities of whey protein hydrolysate produced by protease from the Antarctic bacterium Lysobacter sp. A03. 43:102415. 2022-01-01
Biomethane generation and CO2 recovery through biogas production using brewers' spent grains. 1:102579. 2022-01-01
Biotechnological potential of medicinal plant Erythrina velutina Willd: A systematic review. 1:102488. 2022-01-01
Chemical composition, Evaluation of Antiparasitary and Cytotoxic Activity of the essential oil of Psidium brownianum MART EX. DC.. 39:102247-102255. 2022-01-01
Chemical composition, antioxidant, antibacterial and modulating activity of the essential oil of psidium L. species (Myrtaceae Juss.). 2022:102363-102363. 2022-01-01
Copaifera langsdorffii Desf.: A chemical and pharmacological review. 39:102262. 2022-01-01
Corrigendum to -Phenolic compounds recovered from ora-pro-nobis leaves by microwave assisted extraction-. 39:102279. 2022-01-01
Effects of Ilex paraguariensis beverages on in vivo triglyceride and starch absorption in mice. 1:102330-102330. 2022-01-01
Endophytic fungus Cladosporium sp (AC-1) isolated from leaves of Annona cacans (Annonaceae) shows high metabolic plasticity to produce bioactive molecules. -:102463-102468. 2022-01-01
Host induced gene silencing of Sclerotinia sclerotiorum effector genes for the control of white mold. 40:102302. 2022-01-01
Hydrolyzed feather keratin obtained by microbial fermentation encapsulated with maltodextrin - A sustainable approach to increase digestible protein in feed. 1:102297. 2022-01-01
Inoculation conditions improved the pectinase productivity in Aspergillus niger LB-02-SF solid-state cultivation. 42:102354. 2022-01-01
Insecticidal activity of Tagetes erecta and Tagetes patula extracts and fractions free and microencapsulated. 45:102511. 2022-01-01
Investigation of biochemical and biotechnological potential of a thermo-halo-alkali-tolerant endo-xylanase (GH11) from Humicola brevis var. thermoidea for lignocellulosic valorization of sugarcane biomass. 42:102424--. 2022-01-01
Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: Pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields. 45:102485. 2022-01-01
Microalgae-based polysaccharides: Insights on production, applications, analysis, and future challenges. 45:102491. 2022-01-01
Microencapsulation by spray drying of red cabbage anthocyanin-rich extract for the production of a natural food colorant. 39:102287. 2022-01-01
Nutripriming with ammonium nitrate improves emergence and root architecture and promotes an increase in nitrogen content in upland rice seedlings. 42:102331. 2022-01-01
Optimization of agro-industrial coproducts (molasses and cassava wastewater) for the simultaneous production of lipids and carotenoids by Rhodotorula mucilaginosa. 42:102342. 2022-01-01
Phorbol ester biodegradation in Jatropha curcas cake and potential as a substrate for enzyme and Pleurotus pulmonarius edible mushroom production. 1:102498-2. 2022-01-01
Polyphenolic profile and pharmacological activities of whips horse (Luehea divaricata) bark extracts studied using in vitro and in vivo systems. 1:102530. 2022-01-01
Production of a biosurfactant from S. cerevisiae and its application in salad dressing. 42:102358. 2022-01-01
Production of black cricket protein hydrolysates with α-amylase, α-glucosidase and angiotensin I-converting enzyme inhibitory activities using a mixture of proteases. 39:102276. 2022-01-01
Production of microsclerotia by Trichoderma asperellum through submerged liquid fermentation using low-cost nitrogen and carbon sources. 44:102455. 2022-01-01
Sarocladium strictum lipase (LipSs) produced using crude glycerol as sole carbon source: a promising enzyme for biodiesel production  . 40:1--. 2022-01-01
Statistical sequential optimization of process parameters for inulinase production by Kluyveromyces marxianus ATCC 36907 in solid-state fermentation using beer residue. 39:102252. 2022-01-01
Synchronization between photosynthetic responses to seasonality during fruit development and fatty acid profile of mesocarp oil in macauba (Acrocomia aculeata). 43:1/102423-14. 2022-01-01
Synergism for xylo-oligosaccharides, ρ-coumaric and ferulic acid production, and thermostability modulation of GH 62 α-l-arabinofuranosidase. 44:102469. 2022-01-01
Synthesis and physico-chemical characterization of quaternized and sulfated xylan-derivates with enhanced microbiological and antioxidant properties. 43:102416. 2022-01-01
The NPK1 gene increases sugarcane productivity under water deficit and conventional crop management conditions. 44:102454-8. 2022-01-01
The lytic polysaccharide monooxigenases secreted by the fungus Chrysoporthe cubensis: Genomic analysis and impact on sugarcane bagasse saccharification. 1:102318. 2022-01-01
Traditional use of the genus Lippia sp. and pesticidal potential: A review. 40:102296-102316. 2022-01-01
Upgraded medium composition highlights the relevance of iron sulfate for 1,3-propanediol production by a Clostridium beijerinckii strain. 43:102388-95. 2022-01-01
Xylanases of Trichoderma koningii and Trichoderma pseudokoningii - Production, characterization and application as additives in the digestibility of forage for cattle. 1:102482-9. 2022-01-01
Yacon (Smallanthus sonchifolius) peel as a promising peroxidase source for the treatment of phenolic wastewater. 39:102254. 2022-01-01
2Biotechnological uses of microalgae: A review on the state of the art and challenges for the circular economy. 36:102114. 2021-01-01
A new and unusual β-glucosidase from Aspergillus fumigatus: Catalytic activity at high temperatures and glucose tolerance. 35:102064-7. 2021-01-01
A novel sodium alginate active films functionalized with purple onion peel extract (Allium cepa). 35:102096. 2021-01-01
Agro-industrial by-products as substrates for the production of bacterial protease and antioxidant hydrolysates. 37:102174. 2021-01-01
Alternative bioherbicide based on Trichoderma koningiopsis: enzymatic characterization and its effect on cucumber plants and soil organism  . 36:102127. 2021-01-01
An overview of lipids from insects. 33:1-9. 2021-01-01
Analysis of the surfactant properties of Eichhornia crassipes for application in the remediation of environments impacted by hydrophobic pollutants. 36:102120. 2021-01-01
Antimicrobial green silver nanoparticles in bone grafts functionalization for biomedical applications. 35:102074. 2021-01-01
Antiparasitic effect of essential oils obtained from two species of Piper L. native to the Atlantic forest. 32:101958-102004. 2021-01-01
Artificial neural network hybridized with a genetic algorithm for optimization of lipase production from Penicillium roqueforti ATCC 10110 in solid-state fermentation. 31:101885. 2021-01-01
Batch synthesis of galactooligosaccharides from co-products of milk processing using immobilized β-galactosidase from Bacillus circulans. 36:102136. 2021-01-01
Bioactive and pH-sensitive films based on carboxymethyl cellulose and blackberry (Morus nigra L.) anthocyanin-rich extract: A perspective coating material to improve the shelf life of cherry tomato (Solanum lycopersicum L. var. cerasiforme). BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY. 43:17-22. 2021-01-01
Bioactive and pH-sensitive films based on carboxymethyl cellulose and blackberry (Morus nigra L.) anthocyanin-rich extract: a perspective coating material to improve the shelf life of cherry tomato (Solanum lycopersicum L. var. cerasiforme). 33:101989. 2021-01-01
Biosolubilization of verdete: An alternative potassium source for agriculture fertilizer. 34:102031. 2021-01-01
Biosolubilization of verdete: an alternative potassium source for agriculture fertilizar. 34:1878. 2021-01-01
Biotechnological purification of a β-fructofuranosidase (β-FFase) from Aspergillus tamarii kita: Aqueous two-phase system (PEG/Citrate) and biochemical characterization. 1:102070-12. 2021-01-01
Characteristics of sugarcane bagasse fibers after xylan extraction and their high-solid hydrolysis cellulase-catalyzed. 36:102123. 2021-01-01
Chemical profile and inhibition of MDR bacteria by the essential oil of Laurus nobilis L. and its major compound 1,8-cineol. 1:102148-102157. 2021-01-01
Chemical profiling of Tectaria paradoxa (Fee.) Sledge and Bolbitis appendiculata (Willd.) K. Iwats using UHPLC. 34:102043-102054. 2021-01-01
Cold-Adapted Chitinases from Antarctic Bacteria: Taxonomic Assessment and Enzyme Production Optimization  . 1:1-10. 2021-01-01
Composition of different media for enzyme production and its effect on the recovery of phenolic compounds from grape pomace. 35:1-10. 2021-01-01
Current technologies to control fungal diseases in postharvest papaya (Carica papaya L.). 36:102128-1036. 2021-01-01
Decyl oleate production by enzymatic esterification using Geotrichum candidum lipase immobilized on a support prepared from rice husk. 1:102142. 2021-01-01
Determination of methane generation potential and evaluation of kinetic models in poultry wastes. 32:1-101944. 2021-01-01
Diversification of nitrogen sources as a tool to improve endo-xylanase enzyme activity produced by Cryptococcus laurentii. 32:101941-101948. 2021-01-01
Effect of the volumetric oxygen mass transfer coefficient on producing δ-endotoxins by Bacillus thuringiensis in culture medium based on forage palm. 32:101960. 2021-01-01
Enzymatic profiles of hydrolysis of lignocellulosic materials from Aspergillus terreus strains isolated from the rumen of beef cattle from Brazil.. 36:102143. 2021-01-01
Fighting coronaviruses with natural polyphenols. 37:102179. 2021-01-01
Hyaluronic acid incorporation into nanoemulsions containing Pterodon pubescens Benth. Fruit oil for topical drug delivery. 32:101939-9. 2021-01-01
Hydrolysis of lignocellulosic forages by Trichoderma longibrachiatum isolate from bovine rumen. 36:102135. 2021-01-01
Hydrolysis of vegetable and microbial oils catalyzed by a solid preparation of castor bean lipase. 37:102188. 2021-01-01
Hydroxylated steroids in C-7 and C-15 positions from progesterone bio-oxidation by the marine-derived fungus Penicillium oxalicum CBMAI 1996. 37:102167. 2021-01-01
In vitro study of the effect of xylooligosaccharides obtained from banana pseudostem xylan by enzymatic hydrolysis on probiotic bacteria. 33:101973-7. 2021-01-01
Industrial yeast strains competence in mixed culture with wild flocculent yeast. 36:102144-6. 2021-01-01
Influence of freeze-drying treatment on the chemical composition of peppers (Capsicum L.) from the Brazilian Amazonia region. 38:102220-11. 2021-01-01
Innovative approach for obtaining phenolic compounds from guava (Psidium guajava L.) coproduct using ionic liquid ultrasound-assisted extraction (IL-UAE). 38:102196-0nline. 2021-01-01
Insecticidal activity of the ether extract from the lichen Ramalina complanata and an isolated metabolite (divaricatic acid) against Sitophilus zeamais (Coleoptera, Curculionidae). 34:102049-102049. 2021-01-01
Insights into the technology utilized to cultivate microalgae in dairy effluents. 35:102106. 2021-01-01
K-humate as an agricultural alternative to increase nodulation of soybeans inoculated with Bradyrhizobium  . 36:1-8. 2021-01-01
Kombucha beverage from non-conventional edible plant infusion and green tea: characterization, toxicity, antioxidant activities and antimicrobial properties. -:102032--. 2021-01-01
Laccases produced by Peniophora from marine and terrestrial origin: A comparative study. 35:102066. 2021-01-01
Low-cost agro-industrial sources as a substrate for the production of L-asparaginase using filamentous fungi. 34:102037-xx. 2021-01-01
Microbial amylolytic enzymes in foods: Technological importance of the Bacillus genus. 35:102054. 2021-01-01
Modification of zeolite with metallic ions improves the immobilization of phytase. 36:102137. 2021-01-01
Orange peels and shrimp shell used in a fermentation process to produce an aqueous extract with bioherbicide potential to weed control. 32:101947. 2021-01-01
Peptidases production by fungi obtained from Manihot esculenta Crantz waste and its application in gluten hydrolysis. 37:102184. 2021-01-01
Phenolic compounds recovered from ora-pro-nobis leaves by microwave assisted extraction. 39:102238. 2021-01-01
Phoma dimorpha phytotoxic activity potentialization for bioherbicide production. 33:101986. 2021-01-01
Phytochemical profile and anti-Candida and cytotoxic potential of Anacardium occidentale L. (cashew tree). 1:102192-102205. 2021-01-01
Pigment bioproduction by Monascus purpureus using corn bran, a byproduct of the corn industry. 31:01931. 2021-01-01
Plant-derived biosurfactants: extraction, characteristics and properties for application in cosmetics. 34:102036. 2021-01-01
Polygalacturonase from Aspergillus japonicus (PGAj): Enzyme production using low-cost carbon source, biochemical properties and application in clarification of fruit juices. 39:102233. 2021-01-01
Potential application of dextranase produced by Penicillium aculeatum in solid-state fermentation from brewer's spent grain in sugarcane process factories. 1:102086-.. 2021-01-01
Potential of Trichoderma piluliferum as a biocontrol agent of Colletotrichum musae in banana fruits. 1:1-7. 2021-01-01
Production of an endo-polygalacturonase from Fusarium proliferatum isolated from agro-industrial waste. 1:102199-14. 2021-01-01
Production of bioemulsifying compounds from Phoma dimorpha using agroindustrial residues as additional carbon sources. 35:102079. 2021-01-01
Proline osmopriming improves the root architecture, nitrogen content and growth of rice seedlings. 33:101998-1. 2021-01-01
Salicylic acid application in the initial development of beans (Phaseolus vulgaris L.) under water stress conditions: Agronomical and antioxidant parameters. 31:101896. 2021-01-01
Seed priming with ascorbic acid enhances salt tolerance in micro-tom tomato plants by modifying the antioxidant defense system components. 31:101927. 2021-01-01
Statistical Experimental Design applied to extracellular lipase production by the marine Antarctic yeast Leucosporidium scottii CRM 728. 32:101954. 2021-01-01
Substrate specificity, physicochemical and kinetic properties of a trypsin from the giant Amazonian fish pirarucu (Arapaima gigas). 35:102073. 2021-01-01
Thymol loaded zein microparticles obtained by spray-drying: PHYSICAL-CHEMICAL CHARACTERIZATION. 37:102177. 2021-01-01
Variability in the molecular, phenological, and physicochemical characteristics of uvaia (Eugenia pyriformis Cambess - Myrtaceae) accessions from the Brazilian Atlantic rainforest. 35:1-11. 2021-01-01
Xylooligosaccharides: prebiotic potential from agro-industrial residue, production strategies and prospects. 37:1-18. 2021-01-01
Yogurt production added ultrafiltered seed extract of Moringa oleifera Lam. 1:102159. 2021-01-01
A novel lipolytic yeast Meyerozyma guilliermondii: Efficient and low-cost production of acid and promising feed lipase using cheese whey. 24:101565. 2020-01-01
Addition of yellow strawberry guava leaf extract in the diet of laying hens had antimicrobial and antioxidant effect capable of improving egg quality. 29:101788. 2020-01-01
Aglycone-rich extracts from citrus by-products induced endothelium-independent relaxation in isolated arteries. 23:101481. 2020-01-01
An efficient decolorization of methyl orange dye by laccase from Marasmiellus palmivorus immobilized on chitosan-coated magnetic particles. 30:1-10. 2020-01-01
Antioxidant and antimicrobial poly-ε-caprolactone nanoparticles loaded with Cymbopogon martinii essential oil. 23:101499. 2020-01-01
Antioxidant capacity and phytochemical characterization of Spathodea campanulata growing in different climatic zones in Brazil. 24:101536. 2020-01-01
Assessment of chemical changes and skin penetration of green Arabica coffee beans biotransformed by Aspergillus oryzae. 23:101512. 2020-01-01
Bioactivity and cytotoxicity of quercetin-loaded, lecithin-chitosan nanoparticles. 1:101879-1. 2020-01-01
Biochar as agricultural alternative to protect the rice plant growth in fragile sandy soil contaminated with cadmium. 1:1. 2020-01-01
Biochemical characterization of endoglucanases produced by Myceliophthora thermophila M.7.7 in solid-state culture. 27:101684. 2020-01-01
Biogas yield prospection from swine manure and placenta in real-scale systems on circular economy approach. 25:101598. 2020-01-01
Biological potential of hydroalcoholic extracts of Physalis pubescens L. 31:101895-101904. 2020-01-01
Biotechnological potential of a novel tannase-acyl hydrolase from Aspergillus sydowii using waste coir residue: Aqueous two-phase system and chromatographic techniques. 23:1-101453. 2020-01-01
Biotechnological potential of soybean molasses for the production of extracellular polymers by diazotrophic bacteria. 25:101609. 2020-01-01
Butanediol production from glycerol and glucose by Serratia marcescens isolated from tropical peat soil. 26:101615. 2020-01-01
Canola meal as a promising source of fermentable sugars: Potential of the Penicillium glabrum crude extract for biomass hydrolysis. 27:101713-00. 2020-01-01
Cascate reactions of progesterone by mycelia and culture broth from marine-derived fungus Aspergillus sydowii CBMAI 935. 25:101546. 2020-01-01
Changes in biochemical composition of cassava and beet residues during solid state bioprocess with Pleurotus ostreatus. 26:101641-1-8. 2020-01-01
Characterization of amylase produced by cold-adapted bacteria from Antarctic samples. 23:101452. 2020-01-01
Composition, thermal behavior and antioxidant activity of pracaxi (Pentaclethra macroloba) seed oil obtained by supercritical CO2. 24:101521-xx. 2020-01-01
Cost-effective lactic acid production by fermentation of agro-industrial residues. 00:101706. 2020-01-01
Developing an immobilized low-cost biocatalyst for FAME synthesis. 29:101752-101761. 2020-01-01
Development of a novel probiotic milk product with enhanced antioxidant properties using mango peel as a fermentation substrate. 24:101564. 2020-01-01
Effect of supplementation, temperature and pH on carotenoids and lipids production by Rhodotorula mucilaginosa on sisal bagasse hydrolyzate. 30:1-7. 2020-01-01
Effects of solid-state fermentation and extraction solvents on the antioxidant properties of lentils. 28:101753. 2020-01-01
Enhanced textile wastewater treatment by a novel biofilm carrier with adsorbed nutrients. 24:101527-1-10. 2020-01-01
Enhancing chitosan hydrolysis aiming chitooligosaccharides production by using immobilized chitosanolytic enzymes. 28:101759-101759. 2020-01-01
Enzymatic production of methyl esters from low-cost feedstocks. 24:101558-10163. 2020-01-01
Epicoccum sorghinum: A promising biocatalyst for obtainment of (1R,2S,4R)-neodihydrocarveol by selective bioreduction of (4R)-(−)-carvone. 29:101809. 2020-01-01
Evaluation of a new method for (L+) lactic acid purification, using ethyl ether. 26:101653. 2020-01-01
Evaluation of the antifungal activity of sophorolipids from Starmerella bombicola against food spoilage fungi. 29:101797. 2020-01-01
Fungal lignin-modifying enzymes induced by vinasse mycodegradation and its relationship with oxidative stress. 27:101691. 2020-01-01
Gibberellic acid production from Gibberella fujikuroi using agro-industrial residues. 25:101608-101612. 2020-01-01
Green biosynthesis of single and bimetallic nanoparticles of iron and manganese using bacterial auxin complex to act as plant bio-fertilizer. 30:101822. 2020-01-01
Green synthesis, characteristics and antimicrobial activity of silver nanoparticles mediated by essential oils as reducing agents. 28:101746-X. 2020-01-01
Immobilization of lipase from Candida rugosa onto niobium oxide. 1:101812. 2020-01-01
Influence of the xanthan gum as a crosslinking agent on the physicochemical properties of chitosan microparticles containing green coffee extract. 29:101782. 2020-01-01
Insecticidal and antifungal activities of saline extract from Abarema cochliocarpos bark against pests with relevance to human health and agronomy. 1:101739-101743. 2020-01-01
Interaction between Saccharomyces cerevisiae and Lactobacillus fermentum during co-culture fermentation. 29:101756. 2020-01-01
Intrinsic modifying-antibiotic activity of a liposomal structure against MRSA and other MDR bacteria. 31:101880-101885. 2020-01-01
Isolation of freshwater microalgae and outdoor cultivation using cheese whey as substrate. 1:101799. 2020-01-01
Larvicidal activity of the methanolic, hydroethanolic and hexanic extracts from Acmella oleracea, solubilized with silk fibroin, against Aedes aegypti. 24:101550-101554. 2020-01-01
Larvicidal potency of the extracts from Chlorella sp. against Aedes aegypti.. 27:science direct. 2020-01-01
Liquid lipase-mediated production of biodiesel from agroindustrial waste. 30:101864-101871. 2020-01-01
Maximization of microbial oil containing polyunsaturated fatty acid production by Umbelopsis (Mortierella) isabellina. 30:101831-xx. 2020-01-01
Maximization of xylanase production by Aureobasidium pullulans using a by-product of rice grain milling as xylan source. 23:101511. 2020-01-01
Optimization of a culture medium based on forage palm for δ-endotoxin production. 1:1-101664. 2020-01-01
Optimization of anaerobic fermentation of Actinobacillus succinogenes for increase the succinic acid production. 27:101718. 2020-01-01
Partial purification of fibrinolytic and fibrinogenolytic protease from Gliricidia sepium seeds by aqueous two-phase system. 1:101669-12. 2020-01-01
Peroxidase of Cedrela fissilis leaves: Biochemical characterization and toxicity of enzymatically decolored solution of textile dye Brilliant Sky-Blue G. 1:101553-1010. 2020-01-01
Photostability and characterization of spray-dried maltodextrin powders loaded with Sida rhombifolia extract. 27:101716. 2020-01-01
Phytochemical analysis and in vitro antioxidant and antimicrobial activities of hydroalcoholic extracts of the leaves of Salacia kraussii. 30:101862. 2020-01-01
Phytochemical analysis, nutritional profile and immunostimulatory activity of aqueous extract from Malpighia emarginata DC leaves. 23:101442. 2020-01-01
Potential of immobilized Chlorella minutissima for the production of biomass, proteins, carotenoids and fatty acids. 25:101601. 2020-01-01
Production of fungal enzymes in Macaúba coconut and enzymatic degradation of textile dye. 2020:101651-12. 2020-01-01
Purification and biochemical characterization of an extracellular fructosyltransferase-rich extract produced by Aspergillus tamarii Kita UCP1279. 1:101647-9. 2020-01-01
Salt-tolerant α-arabinofuranosidase from a new specie Aspergillus hortai CRM1919: Production in acid conditions, purification, characterization and application on xylan hydrolysis. 23:101460-469. 2020-01-01
Separation and partial purification of collagenolytic protease from peacock bass (Cichla ocellaris) using different protocol: Precipitation and partitioning approaches. 24:101509. 2020-01-01
Solid-state fermentation as a tool to enhance the polyphenolic compound contents of acidic Tamarindus indica by-products. 30:101851. 2020-01-01
Solid-state fermentation for single-cell protein enrichment of guava and cashew by-products and inclusion on cereal bars. 24:101576. 2020-01-01
Solid-state fermentation with Aspergillus niger for the bio-enrichment of bioactive compounds in Moringa oleifera (moringa) leaves. 27:1-8. 2020-01-01
Synergic recombinant enzyme association to optimize xylo-oligosaccharides production from agricultural waste. 28:101747. 2020-01-01
Synthesis, phytotoxic evaluation and in silico studies for the development of novel natural products-inspired herbicides. 1:101559-101569. 2020-01-01
Trypsin purified from Coryphaena hippurus (common dolphinfish): Purification, characterization, and application in commercial detergents. 25:101584. 2020-01-01
Yellow mombin pulp residue valorization for pectinases production by Aspergillus niger IOC 4003 and its application in juice clarification. 30:101876. 2020-01-01

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