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- journal article
Spectralprint techniques coupled with chemometric tools for vinegar classifications
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- doi:10.1016/j.foodchem.2022.135373
- http://dx.doi.org/10.1016/j.foodchem.2022.135373
- https://www.sciencedirect.com/science/article/abs/pii/S0308814622033350?via%3Dihub][doi:10.1016/j.foodchem.2022.135373
- https://www.sciencedirect.com/science/article/pii/S0308814622033350][doi:10.1016/j.foodchem.2022.135373
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