tipo
- journal article
Effects of calcium chloride substitution on the physicochemical properties of Minas Frescal cheese
Documento
- doi:10.1017/s0022029923000316
- http://dx.doi.org/10.1017/S0022029923000316
- http://dx.doi.org/10.1017/s0022029923000316
- https://www.cambridge.org/core/journals/journal-of-dairy-research/article/abs/effects-of-calcium-chloride-substitution-on-the-physicochemical-properties-of-minas-frescal-cheese/519B490EAFE57C2ACE5EC3E15DA1E49B][doi:10.1017/s0022029923000316
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data de publicação
- 2023-01-01