autores Andrieli Stefanello Bruna Klein DOMINIKUS KITTEMANN Fabio Rodrigo Thewes Ingrid Duarte dos Santos IONARA REGINA PIZZUTTI Marina Venturini Copetti Marlos Eduardo Zorzella Fontana Roger Wagner Stephanie Reis Ribeiro
publicada em FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT (PRINT)